Meta Cut 8,000 Jobs and Told Employees That AI Agents Will ‘Primarily Do the Work’ Now

The company is cutting 10% of its workforce and tracking employee keystrokes to train AI models. Morale is at an all-time low.

He Lived Out of His Car and Started a Business With Just $700. Now He’s a Billionaire. Here’s His Best Advice About the Power of Grit.

The founder and philanthropist behind brands like Patrón, Paul Mitchell Systems and Bandero Tequila shares his blueprint for success.

Stop Hiring for What People Know. Start Hiring for How They Think.

The most expensive mistake you’re making in your business isn’t a bad product decision or a botched marketing campaign. It’s hiring the wrong kind of right person.

Here’s the Quickest Way to Become a CEO, According to Research on 50,000 Executives

Should you stick with a company long-term or job-hop to become a CEO? A new study has the answer.

Americans Are Furiously Rebelling Against AI — And It Cost the Industry $156 Billion. ‘People Feel Like They’re Under Siege’

Public feelings toward AI are rapidly going south, as Americans worry about energy prices, job losses, and harm to children.

A New York City Airport Just Unveiled a Life-Size AI Hologram Concierge Named ‘Bridget.’ This Is What ‘She’ Does.

The digital travel assistant answers passenger questions in real time. The airport says she is not a replacement for humans.

Carvana Is Invading the $655 Billion New-Car Market — And Traditional Dealers Are ‘In an Uproar’

The used-car giant expanded their business to new cars, and its online, hassle-free policy is attracting buyers.

The Social Economy Is Worth Trillions. Chronicle Is Building the Agentic Infrastructure to Unlock It.

AI startup Chronicle is working to take the guesswork out of the systems controlling the social media economy.

Red Lobster’s Endless Shrimp Turned Servers Into ‘Shrimp Police’ And Bankrupted the Chain. Now It’s Back — Here’s How They Changed It.

The all-you-can-eat shrimp promotion almost destroyed the chain two years ago. After months of planning, Red Lobster relaunched it in April.